MEET THE LAMB FARMER
Our free-range lamb is produced using traditional farming methods to maintain a very high standard of animal welfare. The sheep are sourced from Holway farm, Cattistock which is run by Martin Atkinson & his family. He is a third generation farmer who is passionate about producing quality lambs at a high welfare standard.
BUY OUR LAMB
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Half a Lamb
£90.00 Add to basket -
Lamb Barnsley chops (Pack of 2)
£8.90 Add to basket -
Lamb breast (Rolled) (Min 1.2kg)
£9.56 Add to basket -
Lamb Dice
£5.30 – £11.80 Select options -
Lamb Henry (Min 300g)
£3.99 Add to basket -
Lamb Leg steak (2 x 200g)
£8.00 Add to basket -
Lamb Leg Steaks (Rosemary & Garlic) (4 x 4oz)
£7.95 Add to basket -
Lamb Leg, Bone in
£20.77 – £37.09 Select options -
Lamb loin chops (Pack of 4)
£8.80 Add to basket -
Lamb Mince
£5.45 – £12.25 Select options -
Lamb Noisette (400g)
£8.99 Add to basket -
Lamb Rump Steak (2 x 200g)
£7.99 Add to basket