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About West End Farm

Situated in the rolling hills of Wiltshire, West End Farm is home to the Naughton family and their pigs. Cameron is a third-generation multi award-winning farmer, who rears his pigs outdoors to the highest welfare standards endorsed by RSPCA freedom foods accreditation. Cameron’s pigs are raised in a natural environment and are free to truffle and forage outdoors, rolling in the mud and slowly maturing before being moved to loose straw yards where the conditions are just right for producing succulent pork which is neither too fat nor too lean. Cameron grows the majority of the feed for his pigs, supplemented by hop ‘mash’ from the local brewery.

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